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- Dining
We provide freshly made foods mainly from local ingredients.
Making good use of high-quality materials, we will make every item with one heart.
Meals are available at the restaurant on the second floor with table seats.
Meals are available at the restaurant on the second floor with table seats.
- Dinner exampleFried food,Foie gras radish,Joshu Joshu Beef Tataki
- Breakfast example
- MenuFor breakfast, we offer a healthy menu such as freshly made tofu and miso soup with plenty of vegetables and mushrooms.
July Menu(Changes depending on stock)
■aperitif■
Kabosu liqueur ■Appetizer■
Various miso pickles,Joshu pork marinated in miso,Bite sushi,Tomato pickles,Seasonal whitening etc. ■Small■
Okahijiki and young corn simmered ■Vinegar dish■
Plateau vegetable jelly ■Make■
Tuna,greater amberjack,Amae shrimp ■Lid■
Cold Chawanmushi Okura Suri Nagashi ■Western dish■
Duck loin ■Boiled dish■
Hamo with yuba and lettuce ■Hot pot■
Joshu Beef tomato sukiyaki ■Bowl■
Red miso soup ■rice■
Pickled Vegetables ■Sweets■
Mango Mizuyokan
- Drink menuDraft Beer(During ~) 605 yen
Bite draft beer 165 yen
Bottled beer (Kirin Asahi) 660 yen
non-alcoholic beer 330 yen
Sake(Hot 900ml) 638 yen
Mt Tanigawadake(300 mm cold sake) 990 yen
Mt Tanigawadake(180ml) 594 yen
Mizubasho pure rice ginjo(180ml) 825 yen
Mizubasho Daiginjo Premier (180ml) 1,320 yen
Wine red / white(750 mm) 3,300 yen
Wine red / white(300 mm) 1,430 yen
Glass wine red / white 605 yen
Champagne (Moet&Chandon) 8,030 yen
Champagne (half bottle) 4,290 yen
Highball 660 yen
Shochu(Wheat and potato) 583 yen
Shochu Yamaneko(Miyazaki) 858 yen
Sweet potato shochu Kurose(Kagoshima) 638 yen
Rice Shochu Yamasemi(Miyazaki) 649 yen
Barley shochu Yamazaru(Miyazaki) 770 yen
Plum wine (rock soda split) 605 yen
Blueberry sake (soda split) 693 yen
cider(Domestic apple) 605 yen
Oolong Tea 275 yen
Soft drink 275 yen
(Orange, apple, cola, ginger ale)
*The above contents are subject to change without notice.